Pulled pork from your slow cooker crock pot is an easy and effective way to flex your culinary skills to your family or a large group of friends. Whether you are entertaining family or several out of town guests this recipe is one way to effectively grab the attention of all of your guests and impress of of them at the same time! The great part about this pulled pork recipe is that there is minimal work involved and a large amount of results in terms of food and flavor. So, what do you need to do to create an awesome basic pulled pork dish?
Pulled pork slow cooker recipe:
1 tbsp Kosher salt
1 tsp freshly ground pepper
2 tsp onion powder
2 cloves garlic
1 3 -to-4-pound boneless pork shoulder, trimmed of excess fat
1/2 cup dry white wine
Barbecue sauce and coleslaw optional
Put pork shoulder in crock pot and pour white wine over pork. Make small incision inbto shoulder and insert garlic into pork. Add salt, pepper, and onion powder.
Cook several hours in slow cooker until internal temperature reaches 160 degrees.
Remove from slow cooker and allow to cool to handle. With two forks pull apart pork and separate into another dish.
This is your basic pulled pork recipe! Add flavors such as BBQ sauce for flavoring!