Category Archives: Uncategorized

Liquid bacon flavoring

Posted on August 23, 2011 by

I am really not sure what you would do with liquid bacon flavored syrup, but you can find it if you look hard enough. Bacon has a huge following behind it with a driving force that propels the food into … Continue reading →

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Mutton

Posted on May 31, 2011 by

Mutton is goat meat, however it is meat of an adult goat and not of that of a younger goat usually referred to as lamb. The age of the goat is usually judged by the size of the teeth if … Continue reading →

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salt flavor mine

Posted on April 18, 2011 by

Salt is probably one of the most if not the most important flavoring tools used in cooking. Although too much salt can ruin a meal there is only one flavor of salt as it does not come in other flavors. … Continue reading →

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Japan foods, are they safe?

Posted on April 12, 2011 by

Concerning the nuclear problems in Japan many people in the United States are concerened if the foods being imported from Japan are safe to eat and/or free from radiation. The FDA.GOV has information about your concern and you can find … Continue reading →

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Food

Posted on April 11, 2011 by

This is the definition of Food: noun any nutritious substance that people or animals eat or drink, or that plants absorb, in order to maintain life and growth:cans of cat foodbaby foods – Oxford

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